Meat, fish, or vegetables can be cooked in their own juice in a vacuum bag with this appliance. The advantage: The food becomes particularly tender and tasty. Vitamins, minerals, and flavors, are preserved better when you use the Sous Vide Stick!
Perfect for Sous Vide cooking, preparing yogurt, heating baby food in a glass jar, tempering chocolate coating in a water bath and much more!
Powerful 800 watt output in compact design
Space-saving storage
Waterproof due to IPX7- Standard
Suitable for all heat-resistant vessels up to a volume of 21 quarts
Heats over 5 gallons to a precise temperature
Monitors temperature, with temperature setting of 77*F-197*F
White LED display with sensor touch control panel
Timer function: From 1 minute to 99 hours (up to 2 hours in 1 minute increments, from 2 hours in 5 minute increments)
With practical screw cap
Screw cap width: 2 cm (without rubber stopper 3 cm)