The rich flavor of pecans give unique flavor to our sweet and tangy honey mustard. The perfect accompaniment for cheeses and to glaze meats and vegetables. Makes an incredible baked brie. Use as a sauce for pork tenderloin or roast turkey. Drizzle on squash, carrots and sweet potatoes. Also, wonderful as a pretzel dip.

ECIPE IDEAS:
Pecan Honey Mustard Cutlets
Pecan Honey Mustard Goat Cheese Bake Appetizer
Pecan Crusted Salmon Filets