This Chinese white tea is made using White Peony (Bai Mu Dan). It has a prominent peach aroma and flavor that is smooth and peachy with lots of body. If you're looking for a white tea that is a little silky, a little sweet, and has a little something extra - this is the tea.

Suggested Steeping Instructions: 

3 grams | 8 oz water | 175°F | Steep 3 min. 

Ingredients:

white tea, natural flavor, peach, calendula

Number of Cups:

2 oz makes 19 cups, 4 oz makes 38 cups, 1 lb makes 151 cups