Calling all avocado lovers (yes, that’s everyone)! While super healthy, this dip from Anderson House (Frontier Soups) is also hearty and versatile. Perfectly seasoned with dill the headliner, serve with crudité, your favorite cracker or chip, or spread on bread for a divine twist on avocado toast.
Ingredients: Parsley, Dill, Celery Salt, Garlic, Shallot
Cook Time: 15 Minutes
Makes: 2.5 cups
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