Fleur de Sel is harvested from the surface of salt ponds in the Guérande region of France. The unique, natural crystal formation combined with the gentle hand-harvesting technique results in a delicate, fluffy texture, creating what many consider the finest finishing salt available. Fleur de Sel is ideal as a finishing salt for gourmet dishes, as it breaks down other herbs and offers a delicate textural crunch. Kosher Certified